Fermenting Foods

Thu Oct 15 , 6 – 7 pm

Hosted by Griffin Health
Details Heading into fall is the perfect time to craft your first jar of fermented vegetables! Join us at Griffin’s Teaching Kitchen to learn the basics of lacto-fermentation using fresh, seasonal ingredients. Several fermented foods available to taste. Bring a jar if you want to take home some fresh sauerkraut!
Admission FREE
Location Griffin Center for Healthing Living
Where
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