Fermenting 101

Tue Sep 29 , 5 – 6:30 pm

Hosted by Massaro Community Farm
Details We’ll use seasonal vegetables from the farm to make a fresh sauerkraut as we explore the basics of home fermenting. Bring a quart sized jar with a good lid if you want to take home some fresh sauerkraut of your own. We’ll also have some other fermented foods for you to taste! FREE but please FSVP so we know you’re coming! Dress for outside weather.
Admission FREE
Location Massaro Community Farm
Where
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